Cut Steakhouse Arrives in West Orange
New restaurant opens in same complex as 4Sixty6 nightclub.
If you don’t want to hang out with celebrities and world-famous DJs spinning the night away at hip West Orange nightclub 4Sixty6, there is now another reason to come: Sam Mickail’s Cut Steakhouse. Executive Chef Sam Mickail, formerly of The Terrace in NYC, Highlawn Pavilion, Rare The Steak House, Il Tulipano and Waterside, opened this contemporary American steak house with Mediterranean influences last fall. “I did my research and decided that West Orange was thirsty for a great steak and needed an upscale steak house,” says the 30-year veteran, who was born in Cairo, raised in France, trained in Switzerland and staged in the finest kitchens in Europe. “I want people to get hooked, and realize that there is no need to go to New York for…
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